Electric Control Automatic Bread Baking Machine For Mooncake
automatic bread Pastry Making Equipment , oven machine for electric control
Characteristics:
Bing the key equipment in the bread/cake production line, the rotating oven of hot wind circulation is the most advanced food-making equipment in China today, which is most suitable to and effective in the making of high quality bread. It can be divided into two types. They are the diesel combustion and electrical heating. The outer casing and inner cabin are made of stainless steel, clean and hygienic. This machine applies rotating roller, making the whole food evenly hated. In addition the oven so as to meet the standards required. After baking for some time the bread/cake will be made well, full of elasticity, soft, fresh and delicious.
Main technical parameter:
| Type | HTL-50 | HTL-100 |
| Output (kg/h) | 50 | 100 |
| Baking time(min) | 15-30 | 15-30 |
| Temp range (℃) | 20-300 | 20-300 |
| Power(KW) | 38 | 56 |
| Dimension (L×W×H) (mm) | 2000*1400*2500 | 2400*1800*2500 |
| Weight(kg) | 800 | 1250 |
| Heating part | Electric Heating |
Characteristics
1. Further configuration food filling machine, paste, paste moon cakes can be made and other kinds of pastries.
2. Cookies. Further configuration discharge and frozen cookies, slicing machine, can make all kinds of flower shaped cookies.
Complete Equipment of the Line:
Our Services
confirm machine type: Negotiate with clients to seclect the correct machine according to customers‘ requirment.
Quote and Sign firm contract: After confirm with customers with all details, such as payment terms,model, delivery time,send official quotation to clients.
After-sale
1, When equipments arrive in clients factory,send engineers there for installation and ensure customers know how to operate the machine.
2, In order to improve our products,we keep in close contact with customers to know their feedbacks and suggestions.
3. From the date of the Buyer receipt the machines, free warrant for 12 months.
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